We’re not saying we’re experts of the heart, but food is our love language, and darling, we’re fluent.
This Valentine’s Day, we’re turning up the romance and pouring it generously. Think a candlelight dinner, a sparkling cocktail on arrival and a three-course feast of sun-kissed flavours straight from the Med, designed to share.
A stolen bite, another pour, aphrodisiacs a plenty.
14th &15th of February, love is served.