Quick Fire Lunch

Steal away for a midday Mediterranean affair. Think meats sizzling over embers and vegetables transformed by the magic of open flames.

A two-course menu for $39, of smoke-infused delights to dial up the heat on your lunchtime ritual. From charred, caramelised, and perfectly blistered bites to juicy, flame-grilled goodness, this famous lunch menu is all about bold flavours and primal cooking. Coal-fired cooking a distinctive culinary technique, mastered by Esther, brings unparalleled qualities to every dish.

Feeling indulgent? Upgrade your main to Esther’s famous Steak Frites for an additional $20: a 300g Savannah Park sirloin with café de Paris butter. Finish with a crème brûlée, smoked at your table, for $12 per person.

Fancy a tipple? Choose from our wine of the day for just $11.

Quick Fire Lunch is now available Monday to Friday for tables of 1-9 guests.

Monday – Friday | 12-3pm