Bubbles pouring, spirits soaring. Christmas Day is drawing near, and we’re hosting over at ours. Pull up a seat and tuck into a five-course feast – because at QT, more is merrier. Our traditions may be a little left of centre. But they’re festively far from ordinary, and we hear that’s the way you like it.

Chef Sean Connolly and his award-winning team have crafted a mouth-watering menu so you can stay away from the kitchen this Christmas Day. Esther is serving an indulgent five-course festive feasting menu for a luxurious lunch or dinner.

‘Tis the season to spoil yourself and enjoy all the Esther classics like puff bread and baked Saganaki, plus seasonal specials like Alaskan king crab risotto, Harmony Farms roast porchetta and grilled asparagas. Between courses, crack into Christmas crackers and let the cringe-worthy jokes roll.

At QT, you’ll find spreads of Christmas cheer. Pass the plum pudding won’t you?

Lunch & Dinner Feasting menu: $195 per adult, $90 per child (12 and under)

Sittings: 11.30am-2pm, 3.00pm-5.30pm, 6.30pm-9.00pm