Gather your nearest and dearest for the feast of the year at Esther. We’ve saved the best for last with a menu designed with merrymaking in mind. Farewell 2021 with a family-style fete and a rollicking good time as we ring in the new year.

Start off the evening with puff bread and taramasalata, plus Massimo’s Stracciatella with grilled golden queen peaches. We’ll keep the good times rolling with our famous Te Anau saffron linguine, grass-fed ribeye and lee line caught snapper with a selection of sides. Sean’s orange scented tiramisu completes the occasion.

For those feeling extra festive, add on bubbly options from our wine list. Saluti!

Feasting menu: $120 per adult | $60 per child 12 and under

New Year’s Eve Menu

Terms and Conditions:
Menus are subject to change at the whim of Chef Sean Connolly. Prepayment is required at time of booking.